Who We Are
Our Vision
Although what we produce for our customers often does not carry our name, we take pride in the solutions we provide and take responsibility for the quality we deliver.
This vision does not limit us to what we make today. It stands for growth and opens many possibilities. It provides the context in which we make our strategic decision about the markets we choose to operate in and the types of food we choose to produce.
Serving customers since 1984
Efficient Manufacturing
From managing your inventory to maximizing scheduling, we adjust runs to provide just-in-time production that builds inventory when you need it.
Logistics & Transportation
Our logistics experts work to keep costs as low as possible as we move your product through the supply chain.
Research & Development
Our food scientists and technicians conduct ingredient research, sensory testing, and create custom formulations to deliver the right product to your customers.
Worldwide Sourcing
When your recipes require ingredient sourcing, we are ready to provide quality options from around the globe.
Our Team
Rob Miller
President & CEO
Matt Walker
VP Sales & Marketing
Josh Osborne
Financial Controller
Mitch Buckley
Sr. Manager Quality
Mason Buckley
Warehouse Manager
Gerardo Soto
Production Supervisor
Luke Bryam
Microbiologist